Our guests meet up in our rustic, comfortable surroundings for a mid-morning snack, aperitif, midday or evening meal, or just to be with their friends at the regulars' table.
Take a moment to enjoy life, along with the delicacies of our remarkable cuisine.
We serve our greatly valued guests with a variety of specialities from the Urner region, as well as an extensive range of Swiss dishes, such as cordons bleus, calves liver and rösti.
Italianità - Italian Specialities
We'll pamper you with fine Italian dishes, such as risotto, various pasta dishes, saltimbocca, sea food and many more.
We use seasonal, fresh-from-the-market ingredients from the local region to prepare our meals.
We offer our guests a variety of cheese fondue options throughout the year. We can also provide Fondue Chinoise and Fondue Bourguignonne by request in advance.
The following is a list of the most important details about our restaurant business:
- A variety of seasonal specialities from the Urner region
- Typical Swiss dishes
- Extensive range of Italian dishes
- Sea food & shellfish
- Cheese fondue
- Fondue Chinoise and Fondue Bourguignonne
- Ideal accommodation for banquets, weddings and club events
- New, sunny garden terrace